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Vegan recipes you can make tonight

Tell us what is in the house and we will only show you what you can actually make. Fill your kitchen.

Dietary requirements

A recipe only appears if every ingredient in it fits.

Avoid entirely

A hard exclusion. Still read the label on what you buy.

Meal

How many ingredients you are willing to go out for. Store cupboard staples never count.

Clear

4 recipes

Chickpea, spinach and tomato curry

The one to make when the cupboard looks empty. Two tins, a bag of spinach and about twenty minutes, and it is

Time
30 min
Serves
Serves 4
Carbohydrate per serving
29.9g carbs

Peanut and broccoli noodles

Fifteen minutes, one pan and a jar of peanut butter. Vegan as written, and easily made gluten free by swapping

Time
17 min
Serves
Serves 2
Carbohydrate per serving
84.9g carbs

Red lentil dal with lemon

Store cupboard cooking at its best: dried lentils, spices and a tin, turned into something soft and comforting

Time
35 min
Serves
Serves 4
Carbohydrate per serving
41.6g carbs

Spiced cauliflower and butter bean stew

A whole cauliflower, a tin of beans and a decent pinch of spice. Cheap, filling, and it uses up the cauliflowe

Time
40 min
Serves
Serves 4
Carbohydrate per serving
24.9g carbs

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Dietary requirements