Chickpea, spinach and tomato curry
The one to make when the cupboard looks empty. Two tins, a bag of spinach and about twenty minutes, and it is
- Time
- ⏱ 30 min
- Serves
- 🍽 Serves 4
- Carbohydrate per serving
- 29.9g carbs
Vegetarian recipes
No meat or fish.
Popular right now
Harissa halloumi and courgette traybake
Vegetarian, very low in carbohydrate, and salty enough that nobody asks where the meat is.
- Time
- ⏱ 35 min
- Serves
- 🍽 Serves 2
- Carbohydrate per serving
- 24.3g carbs
Overnight oats with berries and seeds
Two minutes tonight, breakfast tomorrow. High enough in fibre and protein that you are not hungry again by ten
- Time
- ⏱ 5 min
- Serves
- 🍽 Serves 2
- Carbohydrate per serving
- 41.3g carbs
Peanut and broccoli noodles
Fifteen minutes, one pan and a jar of peanut butter. Vegan as written, and easily made gluten free by swapping
- Time
- ⏱ 17 min
- Serves
- 🍽 Serves 2
- Carbohydrate per serving
- 84.9g carbs
Red lentil dal with lemon
Store cupboard cooking at its best: dried lentils, spices and a tin, turned into something soft and comforting
- Time
- ⏱ 35 min
- Serves
- 🍽 Serves 4
- Carbohydrate per serving
- 41.6g carbs
Paid partnership · Fieldgate Pulses
Roasted squash, lentil and feta salad
Warm, filling and heavy on fibre. Good hot, better at room temperature, and it survives a lunchbox.
- Time
- ⏱ 50 min
- Serves
- 🍽 Serves 4
- Carbohydrate per serving
- 49.5g carbs
Spiced cauliflower and butter bean stew
A whole cauliflower, a tin of beans and a decent pinch of spice. Cheap, filling, and it uses up the cauliflowe
- Time
- ⏱ 40 min
- Serves
- 🍽 Serves 4
- Carbohydrate per serving
- 24.9g carbs
One email a week. Five recipes you can actually cook.
Tell us what you are avoiding and we will only send the ones that fit. No daily nagging, unsubscribe in one click.